

While many restaurants serve a small standard cookie with coffee, you can now surprise your guests with a delicious fresh waffles from your own kitchen. You see them everywhere – at the market and the fair – but they can also be eaten in restaurants, bars or cafes.

Classic waffles, such as the Belgian, are familiar to everyone. Waffles come in an infinite number of variations. Read More.Is a waffle maker suitable for my food business? These bags also ensured unused chocolate would maintain its quality during storage. These bags also reduced waste as the caterer could easily add chocolate during the event in 2lb increments as needed.

We also introduced the 2 lb microwaveable bag so caterers could easily melt the chocolate quickly and without the mess of large bowls. Our chocolate recipes boast a velvet smooth texture, intensely rich flavor and wonderful aroma. This was in stark contrast to the previous standard of adding vegetable oil which destroys the taste and is terribly messy. In addition to our innovative chocolate fountains, we were the first to develop a couverture fountain ready chocolate. We take great pride in providing our customers with a wonderful experience using our Sephra Chocolate Fountains and our delicious Sephra fondue chocolate for chocolate fountains. Sephra fondue chocolate for chocolate fountains was specifically created to flow perfectly without the addition of oil to the chocolate. We offer four models of chocolate fountains for commercial use, three models of home chocolate fountains for entertaining your friends and family and our special Sephra Chocolate for chocolate fountains. Our chocolate fountains run quietly and deliver a beautiful cascade of chocolate. Sephra Chocolate Fountains are recognized worldwide as being the highest quality chocolate fountains available. This means that Chocolate Fountain Warehouse can supply the product at a reduced price, yet the quality and taste of the Compound Chocolate is still fantastic and a great cost effective solution. The only difference between this blend and our Belgian Couverture Chocolate range is that the fat used in production is vegetable based instead of cocoa bean based. Supplied in 2x5Kg food grade bags in Chocolate button form making it easy to melt and use. It can also be used for baking, cooking and moulds.

Manufactured in Italy, Sephra Fountain Ready Chocolate Flavoured Compound is formulated to run perfectly in your Chocolate Fountain without the need to add any further oil or cocoa butter. It may also be known as 'compound coating' or 'chocolatey coating' when used as a coating for candy. It is used as a lower-cost alternative to 'true' Belgian Couverture Chocolate, as it uses less-expensive hard vegetable fats such as coconut oil or palm kernel oil in place of the more expensive cocoa butter. Enjoy!Ĭompound Chocolate is a product made from a combination of cocoa, vegetable fat, and sweeteners. Sephra's Chocolate creates the perfect cascading effect effect in Chocolate Fountains and is wonderful to use in making your favourite Chocolate pastry or dessert. A wonderful blend of the finest ingredients creates the incredible aroma and silky smooth flavour of Sephra Gourmet Fondue Chocolate. The industry standard and best Premium Fountain Ready Belgian Couverture Chocolate runs perfectly in Chocolate Fondue Fountains without the addition of oil or cocoa butter. In order to be properly labeled as "Couverture", the product must contain not less than 35% total dry cocoa solids, including not less than 31% cocoa butter and not less than 2.5% of dry non-fat cocoa solids Couverture is used by professionals for dipping, coating, molding and garnishing. This additional cocoa butter, combined with proper tempering, gives the chocolate more sheen, a firmer "snap" when broken, and a creamy mellow flavour. Couverture Chocolate is a very high-quality Chocolate that contains a higher percentage of cocoa butter (32–39%) than baking or eating chocolate.
